Mangetout 'Carouby De Mausanne' Strip Pack

Pisum sativum 'Carouby de Maussane', commonly known as Mangetout or Snowpea, is a unique and flavourful variety. It is believed to have originated in the South of France and has been cultivated since the 19th century. The plant produces long, slender, curved pods that can reach up to 11cm in length. The pods are picked while they are still young and tender, before the peas inside have fully developed. The peas are eaten whole, including the pod, and have a sweet, nutty flavour.

One of the distinctive features of this pea is its beautiful purple flowers, which bloom in early summer and attract bees and other pollinators to the garden. The plants themselves can reach up to 1.5m in height and require support as they grow. They prefer cool temperatures and can be planted in early spring or in the autumn for a late season crop.

Mangetout is a versatile ingredient in the kitchen and can be used in a variety of dishes. It is commonly used in stir-fries, salads, and soups, and can also be blanched and served as a side dish. Its unique flavour and texture make it a popular choice among gourmet chefs and home cooks alike. Additionally, mangetout is rich in nutrients and a good source of fibre, vitamin C, and vitamin A.