Pak Choi 'Red Choi' F1 Strip Pack
3 FOR £10
Pak Choi, also known as bok choy, is a type of Chinese cabbage that is widely used in Asian cuisine. It is a member of the Brassica family and is closely related to other vegetables such as broccoli, cauliflower, and Brussels sprouts. It has a crisp, crunchy texture and a mild, slightly sweet flavour. It is commonly used in stir-fries and soups but can also be eaten raw in salads or as a garnish.
Pak Choi grows in tight, upright rosettes of leaves that can be harvested at any stage of growth. The baby leaves are tender and delicate, while the mature leaves are larger and more substantial.
A cool-season crop that grows best in well-drained soil in a location with full sun or partial shade. It can be grown in the ground or in containers, and it is relatively easy to grow. It is rich in vitamins A and C, calcium, and iron, making it a healthy addition to any diet.
- Aspect: South-facing or West-facing
- Award Winner: Yes
- Common Name: Pak Choi, Bok Choy
- Exposure: Sheltered
- Harvesting Period: May to August
- Latin Name: Brassica rapa (Chinensis Group) 'Red Choi'
- Pot Size: Strip Pack
- Soil Type: Loam
- Spacing Between Plants: 10cm for baby leaves, 25-30cm for mature plants
- Spacing Between Rows: 30cm-40cm
- Sun Level: Full Sun
If you have changed your mind about an item you have purchased, you can return it within 14 days for a refund or exchange, as long as it is in its original condition and you have not used the product. For more information about returns and refunds, please visit our Returns Policy
This is intended as a guideline. Stock levels are constantly changing. We recommend confirming availability with the centre before your visit to avoid disappointment.
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